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BLANCO
DOUBLE DISTILLED IN STAINLESS STEEL BARRELS. MADE FROM BLUE WEBER AGAVE AGED FOR 7 YEARS.
OUR BLANCO GIVES YOU A SWEET FINISH WHILE PRESERVING THE FRESH AND NATURAL FLAVOR OF THE AGAVE
REPOSADO
AGED IN AMERICAN WHITE OAK BARRELS FOR 3 MONTHS TO ENHANCE THE COOKED AGAVE AND WOODEN NOTES
OUR REPOSADO GIVES YOU A SMOOTH FINISH WITH A COMPLEX BALANCE BETWEEN THE AGAVE AND WHITE OAK, LEAVING BEHIND HINTS OF OAK AND CARAMEL WITH EACH SIP.
AÑEJO
AGED IN AMERICAN WHITE OAK BARRELS FOR 12 MONTHS
OUR AÑEJO GIVES YOU AN ENHANCED FLAVOR PROFILE UNLIKE ANY OTHER. NOTES OF SWEET WOOD SMOKE, AND CARAMEL, EACH SIP WILL GIVE YOU NOTES OF WARM BROWN SUGAR.
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